Pudding Cookie Surprise - cooking recipe

Ingredients
    3 c. milk
    8 gingersnaps, crumbled
    1/2 c. chopped nuts
    1 (6 serving) pkg. jello pudding mix (not lemon)
    3 Tbsp. melted butter or margarine
Preparation
    Combine pudding mix and milk in a saucepan.
    Cook and stir over medium heat until mixture comes to a full boil. Place plastic wrap on the surface of the pudding. Chill.

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