Poppy Seed Bread - cooking recipe

Ingredients

1/4 c. poppy seed
1 c. warm water
1 pkg. butter pecan cake mix
1 pkg. coconut pudding mix
4 eggs
1/2 c. oil

Preparation

Dissolve poppy seed in warm water.
Set aside while mixing cake mix and pudding.
Add eggs, one at a time, oil and poppy seed with water.
Bake at 350\u00b0 for 35 to 40 minutes.