Marshmallow Dessert - cooking recipe

Ingredients

2 c. graham cracker crumbs
1/4 c. butter
1/2 c. butter
1 1/2 c. confectioners sugar
3 eggs
2 sq. unsweetened chocolate, melted
1 1/2 c. whipping cream
1/2 c. cold maple syrup
1 pkg. mini marshmallows
nuts (optional)

Preparation

Cream 1/4 cup of butter and add the cracker crumbs.
Spread in a pan, 8 x 10-inch.
Place in freezer.