Hot Hominy - cooking recipe

Ingredients

2 cans yellow hominy, drained
1 can green chilies, chopped
1 can Cheddar cheese soup
1/4 c. grated cheese

Preparation

Beat soup.
Pour over hominy after adding chilies.
Put grated cheese on top. Bake at 400\u00b0 for 45 minutes, then reduce to 325\u00b0. Bake 30 minutes more.