Hip Padder Balls - cooking recipe

Ingredients

1 (6 oz.) pkg. chocolate chips
10 Tbsp. butter
1 can sweetened condensed milk
1 tsp. vanilla
1 c. packed brown sugar
1 egg
1 1/4 c. flour
1/2 c. oats
1 c. pecans

Preparation

Melt chocolate, 2 tablespoons butter and milk in double boiler or microwave.
Stir in vanilla and set aside to cool.
Cream remaining 1/2 cup butter and brown sugar in a bowl.
Beat in the egg.
Add the flour and the oats.