Green Bean Casserole - cooking recipe

Ingredients

2 (16 oz.) cans French-cut beans
6 Tbsp. sugar
6 Tbsp. vinegar
6 Tbsp. bacon grease
1/4 c. slivered almonds
6 strips bacon, fried and crumbled

Preparation

Place beans in baking dish.
Mix sugar, vinegar and bacon grease.
Pour over beans.
Let stand for 4 hours.
Add almonds and crumbled bacon.
Bake, uncovered, in a 325\u00b0 oven for 40 minutes. Serves 8.