Candied Yams - cooking recipe
Ingredients
-
1 can yams
1 c. granulated sugar
1 Tbsp. flour
1/2 tsp. cinnamon
3/4 stick margarine
1 c. cold water
Preparation
-
Place yams in baking dish.
Mix sugar, flour and cinnamon. Add margarine and water.
Bring all ingredients to a boil.
Pour over yams.
Bake at 325\u00b0 until thickened.
Leave a comment