Candied Yams - cooking recipe

Ingredients
    1 can yams
    1 c. granulated sugar
    1 Tbsp. flour
    1/2 tsp. cinnamon
    3/4 stick margarine
    1 c. cold water
Preparation
    Place yams in baking dish.
    Mix sugar, flour and cinnamon. Add margarine and water.
    Bring all ingredients to a boil.
    Pour over yams.
    Bake at 325\u00b0 until thickened.

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