Chicken Breasts In Sour Cream - cooking recipe

Ingredients

1 tsp. Worcestershire sauce
1 tsp. garlic salt
1 tsp. Tabasco
1 tsp. salt
2 pt. sour cream
8 chicken breasts
2 c. bread crumbs

Preparation

Combine Worcestershire sauce, garlic salt, Tabasco and salt with sour cream.
Marinate chicken in these ingredients and refrigerate overnight.
Next day, roll chicken breasts in bread crumbs.
Cover with aluminum foil and place on cookie sheet. Bake chicken 1 1/2 hours at 325\u00b0.
Remove foil and broil until golden brown.
Serves 8.