Saucy Baked Chicken - cooking recipe

Ingredients

1 bottle Russian dressing
11 oz. jar apricot preserves
1 pkg. Lipton onion soup

Preparation

Use thighs or beasts of chicken.
Place in a 9 x 13-inch pan. Fill it with meat.
Mix Russian dressing, apricot preserves and Lipton soup and pour over chicken.
Bake at 350\u00b0 for 1 hour.