Dena'S Oklahoma Slaw - cooking recipe

Ingredients

1 large head cabbage, shredded
1 large onion, chopped fine
1 c. sugar
1 c. vinegar
3/4 c. oil
1 Tbsp. dry mustard seed
1 tsp. celery seed

Preparation

Sprinkle onion on cabbage.
Sprinkle sugar on cabbage and onion.
Do not stir.
Heat to boiling the remaining ingredients. Pour over cabbage mixture, cover quickly and refrigerate at least 4 hours.