Pecan Pie(Grandmother'S) - cooking recipe

Ingredients

1 c. pecans
1 c. brown sugar
2 Tbsp. canned milk
2 Tbsp. butter
1 egg, beaten
1 tsp. vanilla

Preparation

Mix brown sugar with milk, then add butter, egg and vanilla. Add pecans.
Bake at 450\u00b0 for 10 minutes, then reduce to 350\u00b0 for 25 minutes.