Caesar'S Fish - cooking recipe

Ingredients
    1 lb. flounder fillets
    1/2 c. Caesar salad dressing
    1 c. buttery cracker (Ritz) crumbs
    1/2 c. (2 oz.) shredded Cheddar cheese
Preparation
    Arrange fillets in a single layer in lightly greased 13 x 9 x 2-inch baking dish. Drizzle with dressing; sprinkle with cracker crumbs. Bake at 400\u00b0 for 10 minutes. Top with cheese and bake 5 more minutes or until fish flakes with a fork.

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