Frozen Fruit Salad - cooking recipe
Ingredients
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1 pt. sour cream
2 Tbsp. lemon juice
3/4 c. sugar
1/8 tsp. salt
1/4 c. maraschino cherries, cut
1 large banana, cut
1 small can crushed pineapple
Preparation
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Mix all ingredients.
Pour into muffin paper cups set in muffin pans.
Freeze.
Remove to plastic bags for storage.
Peel off paper few seconds before serving.
May be used for a dessert!
Serves 12.
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