Frozen Fruit Salad - cooking recipe

Ingredients
    1 pt. sour cream
    2 Tbsp. lemon juice
    3/4 c. sugar
    1/8 tsp. salt
    1/4 c. maraschino cherries, cut
    1 large banana, cut
    1 small can crushed pineapple
Preparation
    Mix all ingredients.
    Pour into muffin paper cups set in muffin pans.
    Freeze.
    Remove to plastic bags for storage.
    Peel off paper few seconds before serving.
    May be used for a dessert!
    Serves 12.

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