Popovers - cooking recipe

Ingredients
    1 c. milk
    3 eggs
    2 1/2 tsp. butter
    1 c. flour
    1/2 tsp. salt
Preparation
    Blend milk and eggs in blender.
    Add butter.
    Blend.
    Add flour and salt.
    Blend.
    Don't overblend.
    Pour into well-greased muffin cups 3/4 full.
    Bake in 400\u00b0 oven for 40 to 45 minutes. Serve immediately.

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