Dump Cake - cooking recipe

Ingredients

1 can crushed pineapple
1 can cherry pie filling
1 box yellow cake mix
1 c. chopped pecans
1 stick oleo, cut in pieces

Preparation

Preheat oven to 350\u00b0.
Grease 9 x 13-inch glass pan.
Dump in pie filling; smooth out.
Dump in pineapple; smooth out.
Don't mix.
Dump in cake mix evenly.
Add nuts on top and then oleo pieces.
Bake one hour until lightly browned.