War Time Candy - cooking recipe

Ingredients

2 c. white sugar
3/4 c. milk
1 16 oz. peanut butter
2 c. brown sugar
1 16 oz. marshmallow fluff
1 c. chopped nuts

Preparation

In a heavy sauce pan mix the sugars and milk together.
Place on low to medium high heat.
Stir constantly.
Bring the contents to hard boil.
Take off heat.
Add and stir in the marshmallow fluff, peanut butter and chopped nuts mixing well.
Pour into a greased 9x12 pan.
Cut into squares and wrap in plastic wrap.