Christmas White Cake - cooking recipe
Ingredients
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1 lb. Brazil nuts
1 lb. walnuts
1 lb. dates
2 jars maraschino cherries
1 1/2 cups flour
1 1/2 cups sugar
4 well beaten eggs
1/2 c. butter
Preparation
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Combine Brazil, walnuts, dates and cherries.
Sprinkle with flour.
Take juice from cherries and mix flour, sugar, eggs and butter.
Combine all ingredients and bake at 270 degrees for 1 1/2 hours.
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