Christmas White Cake - cooking recipe

Ingredients
    1 lb. Brazil nuts
    1 lb. walnuts
    1 lb. dates
    2 jars maraschino cherries
    1 1/2 cups flour
    1 1/2 cups sugar
    4 well beaten eggs
    1/2 c. butter
Preparation
    Combine Brazil, walnuts, dates and cherries.
    Sprinkle with flour.
    Take juice from cherries and mix flour, sugar, eggs and butter.
    Combine all ingredients and bake at 270 degrees for 1 1/2 hours.

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