Chocolate Velvet Cake - cooking recipe

Ingredients

1 Tbsp. vinegar
1 Tbsp. cocoa
1 c. butter
2 c. sugar
3 eggs, beaten
1/2 tsp. salt
1 1/2 tsp. baking soda
1 c. buttermilk
2 1/2 c. flour, sifted
1 tsp. vanilla
4 - 8 Hershey's Baking Unsweetened Chocolate

Preparation

Cream butter and sugar.
Add eggs and beat until fluffy.
Make paste of cocoa and vinegar and add to butter mixture.
Sift together flour, salt, baking soda and add to butter mixture, alternately with milk.
Add vanilla and melt Hershey's chocolate.