Russian Tea - cooking recipe

Ingredients
    1 (8 oz.) jar Tang
    1 c. instant tea
    1 to 1 1/2 c. sugar (to taste)
    1 tsp. cloves
    1 tsp. cinnamon
Preparation
    Mix dry ingredients together and store in a closed container. Add 2 or 3 teaspoons to a cup of hot water.

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