Cheese Grits - cooking recipe

Ingredients

1 cup uncooked grits
1 6 oz. pkg. processed garlic cheese in cylinder roll
1/4 cup grated very sharp cheese
1/2 cup margarine or butter
paprika

Preparation

Cook grits as instructed on the package using 2 Tbsp. less water.
While they are HOT, add the cheeses and butter (or margarine).
Pour into 9-inch square baking pan.
Top with paprika. Let it sit at least one night in the fridge before baking.