Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. butter
1 c. condensed milk
1 c. small marshmallows
12 oz. crunchy peanut butter
1 tsp. vanilla

Preparation

Mix sugar, butter and condensed milk.
Put in skillet and boil for 5 minutes, stirring constantly.
Turn off heat.
Add marshmallows, peanut butter and vanilla.
Stir until mixed well. Pour batter into an 8-inch pan.
Let cool.