Easy Lasagne - cooking recipe

Ingredients

1 1/2 lb. ground beef
3 1/2 c. spaghetti sauce
1 1/2 c. water
2 c. Ricotta cheese
3 1/2 c. shredded Mozzarella cheese
1 c. grated Parmesan cheese
1/3 c. parsley (dried flakes or fresh)
1 tsp. salt
1/4 tsp. pepper
12 oz. uncooked lasagne noodles

Preparation

Brown beef; drain off fat.
Add to water and sauce in 3 or 4-quart saucepan.
Cook on low heat for 10 minutes.
Mix remaining ingredients, except noodles.