Cheese Bars - cooking recipe

Ingredients
    2 (8 serving) pkg. crescent rolls
    2 pkg. (8 oz.) cream cheese
    1 c. sugar
    1 egg, separated
    2 tsp. vanilla
Preparation
    Cream together yolk, vanilla, sugar and cream cheese until soft.
    Line 9 x 13-inch pan with 1 package crescent rolls (separate them on perforations).
    Press together.
    Top with cheese mixture.
    Top with another package rolls.
    Beat egg white and brush on top.
    Cover with powdered sugar.
    Bake at 325\u00b0 for 30 minutes until brown.

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