Spinach Salad - cooking recipe
Ingredients
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1 lb. spinach, washed (uncooked)
1 lb. bacon, cooked and crumbled
6 eggs, boiled and sliced
1 (10 oz.) pkg. frozen uncooked peas
1 c. mayonnaise
1 c. salad dressing
Preparation
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Layer spinach, then bacon, eggs and peas.
Mix mayonnaise and salad dressing together and spread over top; seal.
Refrigerate overnight.
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