Spinach Salad - cooking recipe

Ingredients
    1 lb. spinach, washed (uncooked)
    1 lb. bacon, cooked and crumbled
    6 eggs, boiled and sliced
    1 (10 oz.) pkg. frozen uncooked peas
    1 c. mayonnaise
    1 c. salad dressing
Preparation
    Layer spinach, then bacon, eggs and peas.
    Mix mayonnaise and salad dressing together and spread over top; seal.
    Refrigerate overnight.

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