Fresh Apple Cake - cooking recipe

Ingredients

1 1/4 c. oil
2 c. sugar
1 tsp. soda
1/2 tsp. salt
3 c. flour
1 c. chopped nuts
3 c. apples, peeled and chopped
2 eggs
2 tsp. vanilla

Preparation

Blend oil and sugar well. Sift dry ingredients together; add to oil and sugar. Beat eggs slightly and add to batter. Add vanilla; fold in apples and nuts. Bake for 1 1/2 hours at 250\u00b0.