Low Fat Orange Dream Cheesecake(Calories Per Serving: 100) - cooking recipe

Ingredients

1 Honey Maid honey grahams, crushed, about 3 Tbsp.
2/3 c. boiling water
1 pkg (85g) Jell-o brand orange flavor sugar free low calorie gelatin
1 c. Breakstone or Knudsen low fat cottage cheese
1 container (8 oz.) Philadelphia fat free cream cheese
2 c. thawed Cool Whip free whipped topping

Preparation

Sprinkle crumbs onto bottom of 8 or 9 inch spring form pan or 9 inch pie plate sprayed with cooking spray.
Stir boiling water into gelatin in large bowl at least 2 minutes until gelatin is completely dissolved.
Cool 5 minutes.
Pour into blender container.
Add cheeses; cover.
Blend on medium speed until well blended, occasionally scraping down sides of blender container; pour into large bowl.
Add whipped topping; stir gently until well blended. Pour into prepared pan; smooth top with spatula. Refrigerate 4 hours or until set.
Remove side of pan just before serving.
Store leftover cheesecake in refrigerator.
Makes 8 servings.