No-Bake Cheesecake - cooking recipe
Ingredients
-
1 Keebler Ready-Crust graham cracker pie crust
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 c. (1/2 pt.) sour cream
2 tsp. vanilla
1 (8 oz.) container Cool Whip frozen whipped topping, thawed
1 can pie filling (cherry)
Preparation
-
Beat cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping. Blend well. Spoon into crust. Chill until set (at least 4 hours). Garnish with cherries. Prep time: 15 minutes.
Leave a comment