Peanut Butter Pie - cooking recipe

Ingredients
    1 baked pie crust
    12 oz. crunchy peanut butter
    2 c. milk
    2 pkg. instant vanilla pudding
    1 pkg. Dream Whip
    chopped peanuts
    1 (12 oz.) carton Cool Whip
Preparation
    Blend milk and peanut butter together; add pudding and Dream Whip and mix on medium speed for 5 minutes.
    Pour into pie crust. Top with Cool Whip.
    Swirl chocolate syrup on top and chopped peanuts.
    Can use coconut.
    Refrigerate.

Leave a comment