Cranberry-Apple Crisp - cooking recipe

Ingredients

1 (16 oz.) can whole cranberry sauce
2 c. chopped apples
1 tsp. cinnamon
1 c. uncooked rolled oats
1/2 c. brown sugar
1/3 c. flour
1/2 c. chopped nuts
1/4 c. vegetable oil
whipped cream or ice cream

Preparation

Preheat oven to 350\u00b0.
In an 8 or 9-inch square pan combine cranberry sauce, apples and cinnamon.
In a bowl combine oats, brown sugar, flour and nuts.
Add oil and mix until crumbly. Sprinkle over the cranberry mixture.
Bake for 45 minutes.
Serve warm with whipped cream or ice cream.
Serves 6 to 8 people.