Hearty Dinner Casserole - cooking recipe
Ingredients
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1 lb. ground raw turkey or lean beef
1 (16 oz.) pkg. uncooked frozen peas and carrots or mixed vegetables
4 Tbsp. instant minced onion
2 tsp. low-sodium instant bouillon granules
4 medium potatoes
1 (10 3/4 oz.) can tomato soup (reduced sodium)
Preparation
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Crumble raw turkey or beef in bottom of microwaveproof 3-quart casserole dish.
Sprinkle frozen vegetables on top of meat. Sprinkle with minced onion and bouillon.
Thinly sliced potatoes; place in an even layer on top of vegetables.
Spoon tomato soup over potatoes.
Cover and microwave on High for 14 minutes.
Turn dish and microwave on Medium (50%) for 14 minutes.
Let stand for 5 minutes.
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