Hearty Dinner Casserole - cooking recipe

Ingredients
    1 lb. ground raw turkey or lean beef
    1 (16 oz.) pkg. uncooked frozen peas and carrots or mixed vegetables
    4 Tbsp. instant minced onion
    2 tsp. low-sodium instant bouillon granules
    4 medium potatoes
    1 (10 3/4 oz.) can tomato soup (reduced sodium)
Preparation
    Crumble raw turkey or beef in bottom of microwaveproof 3-quart casserole dish.
    Sprinkle frozen vegetables on top of meat. Sprinkle with minced onion and bouillon.
    Thinly sliced potatoes; place in an even layer on top of vegetables.
    Spoon tomato soup over potatoes.
    Cover and microwave on High for 14 minutes.
    Turn dish and microwave on Medium (50%) for 14 minutes.
    Let stand for 5 minutes.

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