Quick Ham Broccoli Casserole - cooking recipe

Ingredients

1/4 c. onion, chopped
1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
2 Tbsp. butter or margarine
1 (10 3/4 oz.) can cream of chicken soup (undiluted)
2 c. cooked ham, chopped
1 c. instant rice (uncooked)
1/2 c. process cheese spread
1/4 c. milk
1/2 tsp. Worcestershire sauce

Preparation

Saute onion and broccoli in butter in a large skillet until onion is tender.
Remove from heat.
Stir in remaining ingredients.
Spoon mixture into a lightly greased 1 1/2-quart casserole.
Bake at 350\u00b0 for 25 to 30 minutes or until bubbly. Yields 6 servings.