Diabetic Cake - cooking recipe

Ingredients

2 c. water
2 c. raisins
1 c. applesauce
2 eggs
1 Tbsp. liquid sweetener
3/4 c. oil
2 c. flour
1 1/4 tsp. cinnamon
1 tsp. baking soda
1 tsp. vanilla

Preparation

Cook raisins in water until all the water is gone.
Mix applesauce, sweetener, eggs and oil together.
Add remaining ingredients and stir together.
Pour batter into a greased and floured tube pan.
Bake at 350\u00b0 for 1 hour or until tested done.