Classic Potato Salad - cooking recipe
Ingredients
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1 c. real mayonnaise
2 Tbsp. vinegar
1 1/2 tsp. salt
1 tsp. sugar
1/4 tsp. pepper
4 c. cooked, cubed, peeled potatoes (5 to 6 medium)
1 c. sliced celery
1/2 c. chopped onion
2 hard-cooked eggs, chopped
Preparation
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Combine first 5 ingredients. Stir in remaining ingredients. Cover. Chill. Makes 5 cups.
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