Bean Salad - cooking recipe

Ingredients

2 c drained cooked kidney beans
1/4 c diced celery
3 pickles, sweet, or 2 tbsp sweet relish
1 small onion, minced
2 hard cooked eggs, sliced
1/2 tsp salt
1/8 tsp pepper
about 1/4 c mayonnaise or sour cream

Preparation

Mix all ingredients except mayonnaise. Mix lightly with mayonnaise. chill thoroughly. Serve on salad greens. Garnish with grated cheese. 6 servings.