Easy Fettucini - cooking recipe

Ingredients
    1 can cream of mushroom soup
    3/4 c. milk
    1/2 c. grated Parmesan cheese
    3 c. hot cooked noodles
    4 Tbsp. butter
Preparation
    Heat soup, milk and cheese.
    Toss noodles with butter. Combine.
    Serve with extra Parmesan cheese.

Leave a comment