Chicken Rice Casserole - cooking recipe

Ingredients

1 can mushroom soup
1 can celery soup
1 can cream of chicken soup
1 1/2 c. water
1 pkg. onion soup mix
1 c. uncooked rice
2 c. chopped cooked chicken

Preparation

Mix all and bake 1 hour in 3 or 4-quart casserole dish at 300\u00b0.