B.L.T. Salad - cooking recipe

Ingredients

1 large head lettuce
2 c. tomatoes, chopped or 2 c. cherry tomatoes, halved
1 envelope dry buttermilk style dressing mix
1/4 c. sour cream
1/4 c. mayonnaise
1/4 c. milk
1 c. shredded Cheddar cheese (optional)

Preparation

Combine salad dressing mix with sour cream, mayo and milk in a large bowl.
Add lettuce, tomatoes, bacon and cheese; stir.
Cover and chill at least 1 hour.
Just before serving, toss to coat well with the dressing.