Double Chocolate Snack Cake - cooking recipe

Ingredients

1 2/3 c. flour
1 c. packed brown sugar
1/4 c. Hershey's cocoa
1 tsp. baking soda
1/4 tsp. salt
1 c. water
1/3 c. oil
1 tsp. white vinegar
3/4 tsp. pure vanilla extract
1/2 c. Hershey's semi-sweet chocolate chips

Preparation

Stir together flour, brown sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla.
Beat until smooth.