Peanut Butter Fudge - cooking recipe

Ingredients

1 lb. chocolate cream drops
1 c. peanut butter
3 Tbsp. butter

Preparation

Melt cream drops and butter in microwave on Medium to Low heat for 2 minutes or until melted (do not overheat). Mix in peanut butter and stir thoroughly. Pour into a pie plate or casserole dish and chill until firm, then serve.