Ham And Chicken Casserole - cooking recipe

Ingredients
    1/4 cup melted butter
    1/4 cup all-purpose flour
    2 cups milk
    1 cup chopped cooked chicken or turkey
    1 cup ham, chopped
    1 cup cooked rice or macaroni
    1/2 cup chopped celery
    1/2 tsp. salt
    1/4 tsp. black pepper
    1 cup shredded cheese
    Dash paprika
Preparation
    Combine butter and flour in saucepan.
    Cook over low heat until bubbly.
    Add milk and stir constantly until thick.
    Remove from heat and add chicken, ham, rice (or macaroni), celery, salt and pepper.
    Pour mixture into greased 1-1/2 qt. casserole dish. Bake at 400 degrees for 15 minutes or until bubbly.
    Remove and sprinkle with cheese and paprika.
    Bake for 5 more minutes until cheese melts.

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