Black Cherry Jello Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. black cherry Jell-O
1 c. chopped nuts
1 1/2 c. hot water
1 small can crushed pineapple
1 (8 oz.) pkg. thawed strawberries
1 (8 oz.) pkg. sour cream

Preparation

Mix black cherry Jell-O with hot water.
Add crushed pineapple, strawberries (diced) and the chopped nuts to the Jell-O.
Congeal half of the mixture.
When Jell-O has become firm, gently cover with the sour cream, then pour remaining Jell-O mixture over the sour cream.
Refrigerate until congealed.