Crispy Chocolate-Peanut Butter Bars - cooking recipe

Ingredients

1/2 c. light corn syrup
1/4 c. packed brown sugar
1 c. peanut butter
2 c. crisp rice cereal
1 c. cornflakes, slightly crushed
1 c. semi-sweet chocolate chips
1 tsp. vanilla

Preparation

In a 2-quart saucepan, combine corn syrup, brown sugar and dash of salt.
Cook and stir until mixture comes to a full boil. Stir in cereals, chocolate chips and vanilla.
Press into an ungreased 9 x 9 x 2-inch pan.
Chill 1 hour; cut into bars.