Sandwich Spread - cooking recipe

Ingredients

1 gal. green tomatoes
1 qt. onions
1 qt. green and red peppers
1 qt. sugar
1 pt. vinegar
salt to taste
1 qt. salad dressing
1 small jar French's mustard

Preparation

Grind all vegetables and mix with sugar and vinegar.
Boil 1 hour; drain well.
After drained add salad dressing and mustard. Mix well.
Put in small jars and share with friends and neighbors. Recipe may be halved or quartered.