Chicken Supreme - cooking recipe

Ingredients

1 1/2 c. uncooked long grain rice
2 1/2 c. water
4 chicken breasts, halved
1 pkg. dehydrated onion soup
2 cans mushroom soup
1 Tbsp. chopped parsley
paprika

Preparation

Grease casserole well.
Spread rice in casserole and add water.
Place chicken breasts on rice.
Cover with onion soup, mushroom soup, parsley and sprinkle with paprika.
Bake at 350\u00b0 for 2 hours.