Aunt Loretta'S Strawberry Delight - cooking recipe

Ingredients

1 (6 oz.) strawberry jello
2 c. boiling water
10 oz. frozen or fresh strawberries
2 c. pretzels (8 oz.)
1 1/2 sticks butter or margarine
3 Tbsp. sugar
12 oz. Cool Whip
1 (8 oz.) pkg. cream cheese
1 c. sugar

Preparation

Crust:
Crush pretzels in a 9 x 13-inch pan.
Pour melted butter or margarine mixed with 3 tablespoons sugar over pretzels. Coat thoroughly and press into pan.
Bake at 400\u00b0 for 8 minutes.