Rockford'S Chili Patty - cooking recipe
Ingredients
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1 Tbsp. mayonnaise
1 Tbsp. mustard
1 c. grated cheese
cooked chili
1 whole dill pickle, chopped
Preparation
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Mix mayonnaise, mustard, pickle, cheese and chili.
Freeze this mixture into patties.
When patties are frozen, make a pie crust and cover these patties with the pie crust.
Bake at 350\u00b0 for 35 minutes.
Broil in broiler until brown.
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