Rockford'S Chili Patty - cooking recipe

Ingredients
    1 Tbsp. mayonnaise
    1 Tbsp. mustard
    1 c. grated cheese
    cooked chili
    1 whole dill pickle, chopped
Preparation
    Mix mayonnaise, mustard, pickle, cheese and chili.
    Freeze this mixture into patties.
    When patties are frozen, make a pie crust and cover these patties with the pie crust.
    Bake at 350\u00b0 for 35 minutes.
    Broil in broiler until brown.

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