Microwave Pralines - cooking recipe

Ingredients

3/4 c. buttermilk
2 c. sugar
2 c. chopped pecans
1/8 tsp. salt
2 Tbsp. butter
1/2 tsp. baking soda
1 tsp. vanilla

Preparation

Stir buttermilk, sugar, pecans and salt into 5-quart dish. (Watch closely.
Mixture bubbles and boils over sometimes.
May use larger bowl, if you have one.)
Cook in microwave on High for 12 minutes.
(Stir at 4 minute intervals.) Stir in baking soda and continue to stir until foamy.
Cook on High 1 minute.
Add butter and vanilla; beat until tacky, about 3 minutes.