Warm Clam Spread - cooking recipe

Ingredients

1 c. Ritz cracker crumbs
1 can minced clams and juice
1/8 lb. melted butter
1 small onion, grated
a little Parmesan cheese

Preparation

Mix together.
Place in small buttered casserole.
Bake at 325\u00b0 for 25 minutes until light brown and bubbly.