Party Salad - cooking recipe

Ingredients

1 (12 oz.) carton Cool Whip
1 (14 oz.) can sweetened condensed milk
1 (13 1/4 oz.) can crushed pineapple, drained
1 can cherry pie filling
1/2 c. chopped pecans
1 c. flaked coconut
1 c. small marshmallows

Preparation

Combine Cool Whip and sweetened condensed milk in a large bowl. Refrigerate 1 hour. Add remaining ingredients. Stir well and refrigerate overnight.