Blonde Brownies - cooking recipe

Ingredients

1/2 lb. butter (oleo)
1 lb. brown sugar
2 c. flour
2 Tbsp. baking powder
3 eggs
2 tsp. vanilla
1 pkg. chocolate chips
1/2 c. nuts

Preparation

Melt butter; add sugar and stir until melted.
Add beaten eggs and vanilla, then flour and baking powder.
Add nuts and chocolate morsels.
Bake at 350\u00b0 about 25 minutes.